Miz Helen. Perfect for Thanksgiving or anytime of the year! Cover the sweet potatoes with sugar mixture and stir. Top stove top candied yams recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Nov 24, 2019 - Believe it or not, the most popular way to make candied yams is in the oven. I candied them a bit too long but yum yum yummy they were good ~Connie, First time making candied yams & this recipe was bomb.. thanks! The Hub’s mom used to cook the yams in an electric skillet, but we made these on the stove. Cover then simmer. If you are interested in that recipe, you can spread 1 (29 oz) can of yams and spread in a baking dish. I have a feeling this is it but have not tried yet. A lot of old fashioned candied yam recipes use water, but you actually don’t need it. Thanks for your question. This recipe isn’t overly sweet. My momma used to make hers with lemon too! Let it come to a boil then simmer and cover. Cover skillet, reduce heat to low and cook for about 1 hour or until potatoes are " If it’s still a bit hard. What youâll need. These yams are so tender sweet and citrusy with buttery caramel toffee flavor. So the Hubs suggested we have the candied yams, instead. I think canned yams might be too soft for this. Put all ingredients into a nice sized pot. Candied sweet potatoes are a holiday classic for good reason â theyâre easy to make and taste fantastic. These babies are smothered in butter and brown sugar and seasoned with cinnamon and a pinch of nutmeg. Let the cooking liquid come to a boil. Easy peasy! Pour sweet potatoes and liquid into 2 quart sauce pan. Try to cut the yams the same size into 1/2 inch slices. Stir the sweet potatoes until coated in the sugar and butter mixture. The syrup was thick enough to coat on its own but I may add a little cornstarch if it’s too loose in the future. My grandmother made the best darn candied sweet potatoes on the stove. As an Amazon Associate we earn a small commission from qualifying purchases. You’re too kind Janiya! Just saying if anyone in the family ever needs to “cut back” you can still make the dish! Then uncover to let the liquid reduce. from Meatloaf and Melodrama #Thanksgiving #sidedish #yams Reduce heat to a medium-low, stirring not to burn. Hi Gina. If you end up adding too much sugar, balance it out by adding a bit of water or even butter. To test their doneness, take one out and taste it. ALSO JOIN OUR SOUL FOOD AND SOUTHERN GROUP ON FACEBOOK. A must for Thanksgiving dinner! Dec 23, 2017 - Easy Stove Top Candied Yams - A traditional Thanksgiving side dish recipe for candied yams cooked in a skillet with brown sugar and butter. Ginormous huh? I love to use. I LOVE Candied yams but don’t like them mushy. There were even times, during busy weekdays when she’d come home after a long day of work and doctored up the canned version served with mac and cheese and fried chicken. ð, Canned yams are really good and faster. The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate. YOU MAY ALSO LIKE THESE OTHER SOUTHERN RECIPES: Filed Under: Christmas Recipes, Easter Recipes, POPULAR, Recipe Index, Seasonal Recipes, SIDES, Southern Recipes, Thanksgiving, Thanksgiving Feature. I made these for thanksgiving this year. Danni Rose start Stove top directions. Learn how your comment data is processed. Let it cook a bit longer. If you stir to roughly the yams may break apart but no worries. Candied yams is a old fashioned side dish that's slow cooked in a candied mixture on the stove-top with warm spices, sugar and butter. Dec 8, 2017 - Easy Stove Top Candied Yams made with butter, brown sugar and cinnamon are the perfect Thanksgiving side dish. This is what I love about these southern candied yams: My mom and grandmother used to make these the old fashioned way, by boiling the potatoes first but that’s not necessary. from Meatloaf and Melodrama #Thanksgiving #sidedish #yams I prefer the long skinny yams since we are slicing them into coins. This was absolutely delicious. I don’t think she ever wrote it down. Remove the pot with the candied yams from the stove and place them into the oven until you are ready to serve them. Cook Time 40 minutes. Do You put water in the pot? Yams can grow way bigger than sweet potatoes. Wash, peel and slice yams into 3/4-inch slices In a large skillet, melt the butter over medium high heat Place yam slices in a single layer in skillet, and cook for 10 minutes per side Mix brown sugar, cinnamon and nutmeg together, and sprinkle over yams Keep up the good work! DIRECTIONS. It’s totally up to you! Southern candied yams is a old fashioned sweet potato side dish thatâs slow cooked in a candied mixture on the stove-top. It’s a simple well seasoned candied sweet potato recipe. But If you can’t find them at Aldi’s or another store, you can use the larger sweet potatoes to make this as well. Candied yams are a classic of the Southern table, but most recipes suffer from a fatal flaw: a sauce that breaks into sugar and grease in the oven. They were so good! Cover then simmer for about 50 minutes or until the yams are nice and tender. Let the cooking liquid come to a boil. In a large skillet, melt the butter over medium high heat. A sweet and savory glaze adds to the tender yams. I cubed my potatoes so they would hold up better and cooked them on high for about 2.5-3 hours. These taste best warm. This side dish â¦ Nov 2, 2018 - Want a new spin on candied yams? I’m not suggesting you change your recipe, though. Out of everything I cooked for Thanksgiving my husband said that this was the best and he’s not even a sweets person the kiddos devoured them as wellâºï¸ will be making it again this year. If it’s still a bit hard. They looks so delish! Perfect for any holiday or special occasion! Required fields are marked *. Well for me, that’s usually the case. I hope you enjoy this recipe for easy stove top candied yams as much as we do! Great recipe and I’ll definitely throw them in the crockpot next time I make them. The flavors will be even better! It cooks on the stovetop. They’re easier to peel and cut. Wash, peel and slice yams into 3/4-inch slices. ... Top the yams with spices. I think this need to be my next snack! Dec 12, 2019 - Easy Candied Yams on Stove Top (Best Ever - 3 ingredients) Easy Candied Yams on Stove Top (Best Ever - 3 ingredients) I’m sharing an easy recipe for my mother in law’s candied yams. This site uses Akismet to reduce spam. Up to 3 days. Not low-cal? And let me just say that this is definitely NOT a low calorie recipe for yams! Thanks, Jean. Drain liquid and set aside. Your email address will not be published. The answer is no. best candied yams, candied yams, soul food candied yams, stovetop candied yams, If you think this candied yams recipe looks good, save it to your, Slime Popcorn with Candy Eyeballs Recipe », Best Southern Sweet Potato Pie (The Fast Way With Video) & Juneteenth Cookout Takeover, Old Fashioned Carrot Cake Recipe With Pineapple, The Easiest Southern Peach Cobbler (With a Texture Similar to Pie Crust Cobbler), Easy Smothered Chicken With Bok Choy and Mushrooms, Fluffy Mashed Potatoes with Sour Cream Recipe, The Best Banana Bread + BHM Virtual Potluck, Crispy Lemon Parmesan, Garlic & Herb Tuna Patties (Tuna fish cake recipe), Chicken Green Bean Stir Fry (With Sweet Chili Sauce), 4 Ingredient Garlic Butter Brazilian Steak (Just 15 Mins to Make), 15 Minute Shrimp Lettuce Wraps w/ Sweet Chili Mayo, Southern Pan Fried Fish (Whiting Fish Recipe), 6 Ingredient Flank Steak Stuffed with Parmesan, Spinach and Lemon Zest (Pinwheels). You’ll love this traditional recipe! While the yams are cooking, keep basting them with that awesome sauce until they’re done. If you try it let me know how it goes! thank you so much. Dee, those look gorgeous. I usually make those into a mashed sweet potato casserole. Let it cook a bit longer. A food blog sharing quick and easy recipes for your family, featuring one dish dinners, Instant Pot recipes, easy desserts and everything in between! Candied yams are a Southern staple that are easy to love, but the first thing you should know is that theyâre not actually made with yams. Sweet potatoes, on the other hand, are a darker orange color, smoother skin and a tubular shape with tapered ends. But, with most things, a little prep and a little more time makes this more special. Yams also contain more starch than sweet potatoes. 4 large yams; 2 cups brown sugar; ¼ teaspoon ground nutmeg; 1 cup butter; 1 teaspoon ground cinnamon; Instructions. Hi I’m Linda, I tasted as the yams cooked every so often. You can find it in the frozen food aisle at most stores. Let it cook a bit longer. Let it come to a boil. Home Â» Recipes Â» Easy Stove Top Candied Yams. First, you want to pick long small yams. Your email address will not be published. These aren’t baked they’re made on the stovetop. I always add a bit more vanilla extract to the candied yams once they're almost done cooking. Recipe was simple and easy to follow and the results were Great. Cut ½ cup butter into tiny pieces and dot those around the top of the yams. The flavors exploded into aroma through the house. Your email address will not be published. These taste best warm. Meatloaf and Melodrama is a participant in the Amazon Services LLC Associates Program. With a couple simple but critical adjustments, we can fix that, for yams that are silky, tender, and glazed in a syrupy lacquer. If so, do you cover in oven. I’ll never use the big ones again lol. Until the yams are nice, sweet and tender. You could probably make it on the stove and transfer the potatoes to the oven to keep warm, though. They’re so tender and they’ll literally melt in your mouth. Really excited to try this! Thank you so much, Mary. Stirring occasionally until the cooking liquid reduces about 10 minute or until the syrup coats the yams. ~ Brittany, Smaller batch and I cooked mines on the stove top. when the tines of fork can pierce the sweet potato easily, it's done. I tried your recipe for Thanksgiving this year and everyone loved it! BUT was wondering if they could be made ahead like on Weds, and IF so would you only cook like 15mins or so and then on thurs put back in saute pan on top of stove and then re warm for another 15 mins, adding more butter as needed for basting? A soul food staple, the sweet potatoes are cooked on the stove top in a mixture of brown sugar, orange zest and juice, warming spices, and ginger. They look fab! If it's still a bit hard. the southern candied yams . I didn’t have concentrated OJ so I just used 1/4 OJ from concentrate. Here’s my recipe: Scrub, peel and slice your yams into 1/2 inch rounds. Sprinkle 1/2 teaspoon ground cinnamon and 1/4 teaspoon ground nutmeg over the yams. 36. May contain affiliate links. I buy smaller slimmer sweet potatoes. Heat it up on your stove-top until warmed through. In a medium pot over medium high heat, combine the sweet potatoes and the rest of the ingredients. Stove Top Candied Yams Candied Yams Easy Best Candied Yams Recipe Southern Candied Yams Candied Sweet Potatoes Yam Or Sweet Potato Sweet Potato Recipes Happy Greetings Best Thanksgiving â¦ Yasss! These are younger and more flavorful than huge old yams. The bourbon and black walnut bitters gives the candied yams a richer flavor. So candied sweet potatoes are basically the same as candied yams. I was surprised at the amount of butter and sugar at first, but my husband swears by it since it’s his mom’s recipe. If you’re looking for a delicious Thanksgiving side dish, you don’t want to miss this easy recipe for candied yams! Serving up fried fish, smothered cabbage, and cornbread. Let it come to a boil. You can make them ahead of time, but just be careful not to cook them too long the first time. Wash, peel and slice yams into 3/4-inch slices, In a large skillet, melt the butter over medium high heat, Place yam slices in a single layer in skillet, and cook for 10 minutes per side, Mix brown sugar, cinnamon and nutmeg together, and sprinkle over yams, Reduce heat to medium, and let simmer for 30 to 35 minutes, basting frequently, or until yams are soft, but firm, You can add more butter as the yams cook, if needed to make a thinner sauce, Yams can be sliced anywhere from 1/2 inch to 3/4 inch. I grew up eating them every holiday. I say this because the stovetop gives them the perfect softness in the middle and the slightly hard but caramelized â¦ Danni Rose is a self taught kitchen sensational cook, and founder of Stove Top Kisses. She must be a great cook! I’m sure we will all love it. Hi there. Remove the top then set stove to medium. It was the best. Hi, can I do this recipe the same way but In the oven? Scrub, peel and slice your yams into 1/2 inch rounds. If you can't find them medium or larger sweet potatoes will work. Jun 27, 2018 - Easy Stove Top Candied Yams - A traditional Thanksgiving side dish recipe for candied yams cooked in a skillet with brown sugar and butter. These aren't too sweet in my opinion but you can adjust the amount of sugar to your taste, since everyones taste is different. I’m glad you like the tips! I never tried candied yams with oj concentrate tho. Store with an airtight lid in the refrigerator. I wanted to free up stove space so I followed the recipe but put everything in the crockpot. Stirring occasionally until the cooking liquid reduces about 10 minute or until the syrup coats the yams. Thanks so much for sharing it! Water is not on the recipe. To test their doneness, take one out and taste it. So delicious ~ Sharon . Dec 10, 2019 - easy stove top candied yams with brown sugar butter sauce Homemade easy stove top candied yams cook in a rich sauce made with brown sugar, cinnamon and butter. Oven until you are ready to serve them party on Tuesday at 8:00 am,,! Time to peel and chop the yams, peel and chop the.. In butter and brown sugar and butter mixture let ’ s usually the case makes them so good! i., you want to pick long small yams probably make it on the stove top candied yams on stove-top. Gives the candied yams are done, carefully stir them into coins s usually the case Tuesday 8:00! 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